International School of Italian CuisineA little of our Italian Cooking School and a short history of how we started
The International Academy of Italian Cuisine was founded in the city of Siena in 1985. The Academy has developed an international reputation as one of the finest professional schools of culinary education in all of Italy. The school is presently situated in an 18th century villa 5 minutes from the center of Lucca.
The Academy has been accredited as a qualified "Vocational Training Institution" by the Regional Government of Toscana , obtaining a QSC-IQ certificate. The certificate stipulates that the Cooking School is in compliance with the ISO 9001:2008 standard for the activity, design and delivery of professional training courses in the areas of Enogastronomy and Tourism.